Bev & Anna Visit Hong Kong
Bev and Anna attended Virtuoso Symposium in Hong Kong in April 2015.
This was an opportunity to meet and network with hoteliers and destination specialists as well as catch up with other owners and managers of Virtuoso Agencies.
We went out on Victoria Harbour and visited Lamma Island for lunch. We also did a Culinary Tour of Sham Shui Po to experience food in Hong Kong just like the locals. We also learnt to make our own Dim Sum in the Peninsula Academy.
Posted in 'Wentworth Travel News' on Friday 15 May 2015